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undergraduate thesis
Sustainable nutrition

Marija Babić (2017)
University of Rijeka
Faculty of Tourism and Hospitality Management
Cite this document

Babić, M. (2017). Održiva prehrana (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:839360

Babić, Marija. "Održiva prehrana." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2017. https://urn.nsk.hr/urn:nbn:hr:191:839360

Babić, Marija. "Održiva prehrana." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2017. https://urn.nsk.hr/urn:nbn:hr:191:839360

Babić, M. (2017). 'Održiva prehrana', Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 16 October 2019, https://urn.nsk.hr/urn:nbn:hr:191:839360

Babić M. Održiva prehrana [Undergraduate thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2017 [cited 2019 October 16] Available at: https://urn.nsk.hr/urn:nbn:hr:191:839360

M. Babić, "Održiva prehrana", Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:191:839360