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undergraduate thesis
Nutritional Value of Cereals and Cereal Based Products

Biljana Čudić (2018)
University of Rijeka
Faculty of Tourism and Hospitality Management
Cite this document

Čudić, B. (2018). Nutritivni značaj žitarica i prerađevina (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:718564

Čudić, Biljana. "Nutritivni značaj žitarica i prerađevina." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2018. https://urn.nsk.hr/urn:nbn:hr:191:718564

Čudić, Biljana. "Nutritivni značaj žitarica i prerađevina." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2018. https://urn.nsk.hr/urn:nbn:hr:191:718564

Čudić, B. (2018). 'Nutritivni značaj žitarica i prerađevina', Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 21 October 2019, https://urn.nsk.hr/urn:nbn:hr:191:718564

Čudić B. Nutritivni značaj žitarica i prerađevina [Undergraduate thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2018 [cited 2019 October 21] Available at: https://urn.nsk.hr/urn:nbn:hr:191:718564

B. Čudić, "Nutritivni značaj žitarica i prerađevina", Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:191:718564