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undergraduate thesis
Standardi kvalitete za restorane

Bašić, Andrea
University of Rijeka
Faculty of Tourism and Hospitality Management

Cite this document

Bašić, A. (2019). Standardi kvalitete za restorane (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:559668

Bašić, Andrea. "Standardi kvalitete za restorane." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2019. https://urn.nsk.hr/urn:nbn:hr:191:559668

Bašić, Andrea. "Standardi kvalitete za restorane." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2019. https://urn.nsk.hr/urn:nbn:hr:191:559668

Bašić, A. (2019). 'Standardi kvalitete za restorane', Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 11 June 2021, https://urn.nsk.hr/urn:nbn:hr:191:559668

Bašić A. Standardi kvalitete za restorane [Undergraduate thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2019 [cited 2021 June 11] Available at: https://urn.nsk.hr/urn:nbn:hr:191:559668

A. Bašić, "Standardi kvalitete za restorane", Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:191:559668

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