prikaz prve stranice dokumenta Interferentnost zelenog (eco) turizma i etike
  Download
PDF 783.1 KB
undergraduate thesis
Interferentnost zelenog (eco) turizma i etike
2023. urn:nbn:hr:191:356190
Stublić, Ivana
University of Rijeka
Faculty of Tourism and Hospitality Management

Cite this document

Stublić, I. (2023). Interferentnost zelenog (eco) turizma i etike (Undergraduate thesis). Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management. Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:356190

Stublić, Ivana. "Interferentnost zelenog (eco) turizma i etike." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2023. https://urn.nsk.hr/urn:nbn:hr:191:356190

Stublić, Ivana. "Interferentnost zelenog (eco) turizma i etike." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2023. https://urn.nsk.hr/urn:nbn:hr:191:356190

Stublić, I. (2023). 'Interferentnost zelenog (eco) turizma i etike', Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 05 May 2024, https://urn.nsk.hr/urn:nbn:hr:191:356190

Stublić I. Interferentnost zelenog (eco) turizma i etike [Undergraduate thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2023 [cited 2024 May 05] Available at: https://urn.nsk.hr/urn:nbn:hr:191:356190

I. Stublić, "Interferentnost zelenog (eco) turizma i etike", Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:191:356190

Please login to the repository to save this object to your list.
Metadata
TitleInterferentnost zelenog (eco) turizma i etike
Title (english)Interference of green (eco) tourism and ethics
AuthorIvana Stublić
MentorMarija Ivaniš (mentor)
GranterUniversity of Rijeka
Faculty of Tourism and Hospitality Management
Opatija
Defense date and country2023-09-20, Croatia
Scientific / art field,
discipline and subdiscipline		SOCIAL SCIENCES
Economics
Abstract
Završni rad istražuje koncept zelenog (eko) turizma i njegovu povezanost s etikom. Zeleni turizam je oblik turizma koji promiče održivost, zaštitu prirode i lokalnih zajednica. Istraživanje analizira načine na koje zeleni turizam utječe na destinacije i kako se može primijeniti etički pristup u ovom sektoru. Prvi dio rada fokusira se na objašnjenje koncepta zelenog turizma i njegovu važnost u kontekstu održivog razvoja. Raspravlja se o glavnim karakteristikama zelenog turizma, uključujući zaštitu prirodnih resursa, očuvanje kulturne baštine, poticanje lokalne ekonomije i podizanje svijesti o ekološkim pitanjima. Drugi dio istraživanja ispituje etičke aspekte zelenog turizma. Analiziraju se etička pitanja koja se javljaju u vezi s održivim turizmom, uključujući pravičnu raspodjelu dobiti, poštivanje prava lokalnih zajednica, zaštitu životne sredine i dobrobit životinja.
Abstract (english)
The final paper explores the concept of green (eco) tourism and its connection with ethics. Green tourism is a form of tourism that promotes sustainability, protection of nature and local communities. The research analyzes the ways in which green tourism affects destinations and how an ethical approach can be applied in this sector. The first part of the paper focuses on explaining the concept of green tourism and its importance in the context of sustainable development. The main characteristics of green tourism are discussed, including the protection of natural resources, preservation of cultural heritage, stimulation of the local economy and raising awareness of environmental issues. The second part of the research examines the ethical aspects of green tourism. Ethical issues arising in connection with sustainable tourism are analyzed, including fair distribution of profits, respect for the rights of local communities, environmental protection and animal welfare.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:191:356190
Study programmeTitle: Business Economics in Tourism and Hospitality; moduls: Entrepreneurship in Tourism and Hospitality, Tourism Management, Hospitality Management, International Tourism and Hospitality Management, Event and Leisure Management; specializations in: Entrepreneurship in Tourism and Hospitality, Tourism Management, Hospitality Management, International Tourism and Hospitality Management, Event and Leisure Management, Tourism Management; Hospitality Management; International Tourism and Hospitality Management; Event and Leisure Management, Menadžment u hotelijerstvu; Hospitality Management
Course: Tourism Management
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) ekonomije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) ekonomije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence Attribution 4.0 International (CC BY 4.0) icon
Created on2023-09-12 11:42:42