Poturica, I. (2020). Analiza standarda u hotelskom odjelu hrane i pića (Master's thesis). Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management. Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:119510
Poturica, Ivana. "Analiza standarda u hotelskom odjelu hrane i pića." Master's thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2020. https://urn.nsk.hr/urn:nbn:hr:191:119510
Poturica, Ivana. "Analiza standarda u hotelskom odjelu hrane i pića." Master's thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2020. https://urn.nsk.hr/urn:nbn:hr:191:119510
Poturica, I. (2020). 'Analiza standarda u hotelskom odjelu hrane i pića', Master's thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 12 November 2024, https://urn.nsk.hr/urn:nbn:hr:191:119510
Poturica I. Analiza standarda u hotelskom odjelu hrane i pića [Master's thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2020 [cited 2024 November 12] Available at: https://urn.nsk.hr/urn:nbn:hr:191:119510
I. Poturica, "Analiza standarda u hotelskom odjelu hrane i pića", Master's thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:191:119510