Lihter, T. (2020). Brendiranje autentične gastronomske ponude Republike Hrvatske (Undergraduate thesis). Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management. Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:218720
Lihter, Tea. "Brendiranje autentične gastronomske ponude Republike Hrvatske." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2020. https://urn.nsk.hr/urn:nbn:hr:191:218720
Lihter, Tea. "Brendiranje autentične gastronomske ponude Republike Hrvatske." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2020. https://urn.nsk.hr/urn:nbn:hr:191:218720
Lihter, T. (2020). 'Brendiranje autentične gastronomske ponude Republike Hrvatske', Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 20 August 2024, https://urn.nsk.hr/urn:nbn:hr:191:218720
Lihter T. Brendiranje autentične gastronomske ponude Republike Hrvatske [Undergraduate thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2020 [cited 2024 August 20] Available at: https://urn.nsk.hr/urn:nbn:hr:191:218720
T. Lihter, "Brendiranje autentične gastronomske ponude Republike Hrvatske", Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:191:218720