Lojen, T. (2021). Izazovi i prilike u ugostiteljstvu za vrijeme COVID 19 (Undergraduate thesis). Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management. Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:744917
Lojen, Tea. "Izazovi i prilike u ugostiteljstvu za vrijeme COVID 19." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2021. https://urn.nsk.hr/urn:nbn:hr:191:744917
Lojen, Tea. "Izazovi i prilike u ugostiteljstvu za vrijeme COVID 19." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2021. https://urn.nsk.hr/urn:nbn:hr:191:744917
Lojen, T. (2021). 'Izazovi i prilike u ugostiteljstvu za vrijeme COVID 19', Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 11 November 2024, https://urn.nsk.hr/urn:nbn:hr:191:744917
Lojen T. Izazovi i prilike u ugostiteljstvu za vrijeme COVID 19 [Undergraduate thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2021 [cited 2024 November 11] Available at: https://urn.nsk.hr/urn:nbn:hr:191:744917
T. Lojen, "Izazovi i prilike u ugostiteljstvu za vrijeme COVID 19", Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:191:744917