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undergraduate thesis
Ocjena profitabilnosti i popularnosti u odjeljenju hrane i pića

Sudarević, Lucija (2017)
University of Rijeka
Faculty of Tourism and Hospitality Management

Cite this document

Sudarević, L. (2017). Ocjena profitabilnosti i popularnosti u odjeljenju hrane i pića (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:717437

Sudarević, Lucija. "Ocjena profitabilnosti i popularnosti u odjeljenju hrane i pića." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2017. https://urn.nsk.hr/urn:nbn:hr:191:717437

Sudarević, Lucija. "Ocjena profitabilnosti i popularnosti u odjeljenju hrane i pića." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2017. https://urn.nsk.hr/urn:nbn:hr:191:717437

Sudarević, L. (2017). 'Ocjena profitabilnosti i popularnosti u odjeljenju hrane i pića', Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 14 July 2020, https://urn.nsk.hr/urn:nbn:hr:191:717437

Sudarević L. Ocjena profitabilnosti i popularnosti u odjeljenju hrane i pića [Undergraduate thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2017 [cited 2020 July 14] Available at: https://urn.nsk.hr/urn:nbn:hr:191:717437

L. Sudarević, "Ocjena profitabilnosti i popularnosti u odjeljenju hrane i pića", Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:191:717437

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