Premilovac, P. (2019). Sustavi kvalitete i sigurnosti hrane u hotelijerstvu (Master's thesis). Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management. Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:800915
Premilovac, Petra. "Sustavi kvalitete i sigurnosti hrane u hotelijerstvu." Master's thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2019. https://urn.nsk.hr/urn:nbn:hr:191:800915
Premilovac, Petra. "Sustavi kvalitete i sigurnosti hrane u hotelijerstvu." Master's thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2019. https://urn.nsk.hr/urn:nbn:hr:191:800915
Premilovac, P. (2019). 'Sustavi kvalitete i sigurnosti hrane u hotelijerstvu', Master's thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 17 August 2024, https://urn.nsk.hr/urn:nbn:hr:191:800915
Premilovac P. Sustavi kvalitete i sigurnosti hrane u hotelijerstvu [Master's thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2019 [cited 2024 August 17] Available at: https://urn.nsk.hr/urn:nbn:hr:191:800915
P. Premilovac, "Sustavi kvalitete i sigurnosti hrane u hotelijerstvu", Master's thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:191:800915