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undergraduate thesis
Quality: A Precondition for the Competitiveness of Hotel Companies

Karla Jurić (2016)
University of Rijeka
Faculty of Tourism and Hospitality Management
Cite this document

Jurić, K. (2016). Kvaliteta – preduvjet konkurentnosti hotelskih poduzeća (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:985890

Jurić, Karla. "Kvaliteta – preduvjet konkurentnosti hotelskih poduzeća." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2016. https://urn.nsk.hr/urn:nbn:hr:191:985890

Jurić, Karla. "Kvaliteta – preduvjet konkurentnosti hotelskih poduzeća." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2016. https://urn.nsk.hr/urn:nbn:hr:191:985890

Jurić, K. (2016). 'Kvaliteta – preduvjet konkurentnosti hotelskih poduzeća', Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 16 October 2019, https://urn.nsk.hr/urn:nbn:hr:191:985890

Jurić K. Kvaliteta – preduvjet konkurentnosti hotelskih poduzeća [Undergraduate thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2016 [cited 2019 October 16] Available at: https://urn.nsk.hr/urn:nbn:hr:191:985890

K. Jurić, "Kvaliteta – preduvjet konkurentnosti hotelskih poduzeća", Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:191:985890