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undergraduate thesis
Enogastronomija Kvarnera kao potencijal turističkoga razvoja

Brusić, Dinka
University of Rijeka
Faculty of Tourism and Hospitality Management

Cite this document

Brusić, D. (2020). Enogastronomija Kvarnera kao potencijal turističkoga razvoja (Undergraduate thesis). Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management. Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:561920

Brusić, Dinka. "Enogastronomija Kvarnera kao potencijal turističkoga razvoja." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2020. https://urn.nsk.hr/urn:nbn:hr:191:561920

Brusić, Dinka. "Enogastronomija Kvarnera kao potencijal turističkoga razvoja." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2020. https://urn.nsk.hr/urn:nbn:hr:191:561920

Brusić, D. (2020). 'Enogastronomija Kvarnera kao potencijal turističkoga razvoja', Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 15 March 2025, https://urn.nsk.hr/urn:nbn:hr:191:561920

Brusić D. Enogastronomija Kvarnera kao potencijal turističkoga razvoja [Undergraduate thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2020 [cited 2025 March 15] Available at: https://urn.nsk.hr/urn:nbn:hr:191:561920

D. Brusić, "Enogastronomija Kvarnera kao potencijal turističkoga razvoja", Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:191:561920

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